Wednesday, February 26, 2020 at 11:30am to 1:30pm
A Bite of China provides a hands-on learning and cultural experience for University of Kentucky students to explore Chinese cuisine! Each month, students learn how to make a different dish and a leave with a tasty treat.
February's "A Bite of China" session delves into Jianbing. For more information visit https://international.uky.edu/UKCI/BiteofChina